Sunday, June 5, 2011

Organic Coffee

Coffee Organic
Organically grown coffee is said to taste better, that is grown organically has not been subjected to chemicals of any kind. No artificial fertilizers have been used, and no toxic bug sprays have been applied. For those who are concerned about our environment, OGC is the only reasonable choice.

When coffee is grown organically, it is just so much better for the coffee farm land as well as for all of the land that surrounds the farm. Water quality is improved for the entire area where coffee farms operate.

Most coffee farms grow their coffee beans with the help of fertilizers and pesticides. Coffee farms are small and usually family operated or are cooperatively owned farms where income as well as tools, mills, mulches, and organic methods of raising beans are shared. The idea of OGC beans is to produce higher quality.

The Coffee organic  process means that the beans will simply produce a better tasting cup of coffee, and a better tasting cup of coffee is a universal pursuit of happiness.

Why people prefer to drink the organic variety?

Most of us have at least one cup of coffee every day. Consumption of Organic Coffee minimizes the risk of ingesting chemicals that are usually applied in the production of normal coffee beans. Thus, the organic variety is better for our bodies.

Does the taste differ from the regular one?

Farmers while cultivating Organic Coffee, follow the natural growth cycle and discard the use of any chemicals and pesticides, which results in rich and perfect coffee beans. The shade grown Organic Coffee, which is cultivated under a canopy of shaded trees are slowly ripened receiving the filtered sunlight, which in due course enhances the taste. There is a huge range of Organic Coffees including light roast, moderate roast, dark roast, green and various flavored coffees.

Is there any price difference?

The natural growing process of Organic Coffee requires manual effort as the utilization of mechanical farm equipment is restrained. This involvement of manpower, raise the price and hence, it is expensive in comparison to the regular one. However, some excellent Organic Coffee beans are also available online for cheaper rates. You can also avail some less common Organic Coffee online, which are not found locally.

Organic Green Coffee Beans

The red and round coffee cherries, containing the coffee beans are picked from the branch, when they are completely ripe. Then they are dried and the outer part of the dried cherry is removed. In this way the coffee beans are obtained, which are sorted by hand based on their size and density. These un-roasted green variety are exported worldwide, which are roasted afterward into light, moderate or dark roast coffee.

Fair Trade Coffee

Fair Trade Coffee
Coffee used to be well, just plain coffee. You could order it with cream or sugar and that was pretty much the extent of the considerations. Now, the variation of terms bandied about is endless: organic coffee, gourmet coffee roasters who use only gourmet coffee beans, dark roast coffee, French roast and Arabica beans. There is also the place of origin: Ethiopia, Kona, Mocha, Sumatra and Uganda. Given the current rate of global warming, Tundra can't be far behind.

Then, there is Fair Trade coffee. Fair Trade certification originated in the Netherlands in 1988 after a significant drop in wholesale coffee prices around the world. During that period, there was an excess supply of coffee beans over demand. The price on world markets had plummeted so low that coffee farmers around the world were unable to earn anything close to a livable wage. By 1997, several other labeling certifications had evolved: Fair Trade Foundation, TransFair USA and Rattvisemarkt. They merged to become The Fair Trade Labeling Organization or FLO, which has been extended to include many types of agricultural products.

In order to attain Fair Trade Certification for coffee, wholesale importers must adhere to certain standards. They must provide credit to farmers as well as offer transitional assistance to those who choose to produce an organic coffee bean crop. They must provide safe working conditions for all workers, pay a fair wage, allow no child labor and invest the Fair-Trade premiums they receive into development projects such as medical care, environmental projects, training and scholarships. In return, they are guaranteed approximately $1.30 per pound for raw coffee beans as opposed to selling on the world market. When the world market price is higher (as it is now), they receive a premium above the market rate. Those growers who convert to organic farming methods receive an additional $.20 per pound. Since Fair Trade eliminates intermediary steps between the producer and consumer, often the retail price is quite similar.

Fair Trade has its critics. The elimination of the middleman has removed many jobs from the market. Many believe that the Fair-Trade label allows the retailer to mark up prices significantly, without a corresponding additional benefit to the growers. Also, the $1.30 per pound price was established in 1990 without regard for inflation. Now that global corporations such as McDonald's, Starbuck's and Proctor and Gamble have begun to promote the Fair-Trade brand, smaller businesses oriented around labels such as "Fair Trade", "Organic" and "Locally-Grown" are losing marketing ground. Clearly, there is little opportunity for price competition between a local coffee shop and Wal-Mart selling organic, Fair Trade coffee beans. However, taking these elements into consideration, few can effectively argue that Fair-Trade has not been beneficial to small farms in remote parts of the world.

Ultimately, Fair Trade coffee has leveled the field at least to some degree. In the regions where coffee is grown, there is more access to education and health care. Many of these services were previously non-existent. Children of farmers are now in school instead of working on the farms. As the demand for organic Fair trade coffee has increased, the economic motivation has also raised the number of growers of organic coffee beans, helping to preserve fragile ecosystems. Fair-Trade is not perfect, but is certainly a small price to pay for such overwhelming benefit to some of the world's poorest nations. The next time you are drawn by that smell of roasting coffee beans, consider choosing Fair Trade coffee.

Bunn Coffee Makers

BUNN Commercial Coffee Makers


Bunn Coffee Makers
BUNN's emphasis has always been on commercial models. As a result, the brand has virtually perfected commercial coffee equipment needed for offices and/or businesses. One of the main features that BUNN emphasizes is its exclusive pour-over design. This feature means that BUNN coffee makers require no plumbing whatsoever - even those with large 3.8 gallon per hour capacities. BUNN coffee makers are extremely portable and can be used virtually anywhere.

Hot Water Dispensers
Commercial BUNN machines are also great for tea drinkers and staff in need of hot water for snacks like hot soups and instant oatmeal. By simply removing the filter and starting the brewing process, one can produce hot water perfect for a variety of beverages. The coffee makers usually offer a brewing temperature of about 200° Fahrenheit.

Ideal for Large Numbers
Of course, BUNN takes into consideration the fact that companies often have more than just a few employees, and coffee needs to be made quickly. That's why the brand designed a number of commercial BUNN coffee machines with multiple separately-controlled plate warmers. The VPS line of BUNN coffee makers includes three coffee warmers. Additionally, units like the VP17-2 can produce as much as 3.8 gallons of coffee every hour, providing a virtually unlimited supply of coffee throughout the day.

BUNN Materials
All of these BUNN coffee makers are also extremely durable, as they are made from stainless steel and other high-quality materials. Almost all commercial BUNN coffee makers also come with an exclusive SplashGuard funnel that deflects hot liquids away from the user, preventing accidental burns.

Energy Saving Coffee Machines
One of the most valuable features included with all BUNN coffee makers is that every unit is extremely energy efficient. The A10 commercial unit only requires a mere 1140 watts to run, a number much smaller than many of its competitors. Some commercial coffee makers, such as the VPR and the VPR-APS, begin brewing the second you pour in cold water. This not only saves energy and costs less to operate, but also saves you time and effort by providing you with a cup of coffee in just minutes.

Automatic Coffee maker
Although the portable pour-over commercial BUNN coffee makers are the company's specialty, the company also offers an automatic model that connects directly to a water line. Though the VLPF isn't fully portable, it resembles the other commercial models in that it can make up to 3.8 gallons of coffee per hour and comes with two individually controlled warmers. It also allows you to dispense hot water only for making other hot beverages.

Saturday, June 4, 2011

Espresso Machines

Choose Among the Best Espresso Machines
Espresso Machines
Making espresso is not a simple process, and this is why there is the professional barista, who makes a living out of making the perfect cup of expresso. They use the best commercial expresso systems that their employers can provide, and then turn out cup after cup of pure enjoyment. When the market for espresso coffee makers picked up though, the coffee industry saw this and started making home espresso machines. Now one can pick up one of the best automatic espresso makers and enjoy espresso at any time of the day.

Even though there are automatic espresso machines, one should still know the basics of making the perfect cup of espresso. This will help in the programming of the espresso maker should one decide to purchase an automatic espresso machine. These expresso brewers, albeit a bit higher in price as compared to the rest, would be able to have you generating coffee like a master barista in no time as long as you get the basics right, such as the water temperature, the grind of the beans and the pressure of the water.

Speaking of prices though, when searching for cheap expresso units, don't keep your hopes too high. Though there are well priced pod espresso machines in the market, those of high quality and durability usually come with a higher price as well. To cut down on the bill, it would be advisable to know the coffee preferences of all the members of the household, so that the inessential parts could be avoided during the purchase. It would be a waste to purchase an espresso coffee machine capable of foaming if no one would be making a cappuccino.

If price is no object though, then one could go for the tried and tested brands of the commercial espresso machines such as Gaggia, Solis or Pasquini. These have been making high quality automatic and semi automatic espresso makers for commercial use, and they have branched out to the home use market as well. These brands have not changed the quality of their machined for their home use line, and produce some of the best home espresso machines. The price may be slightly higher, but the satisfaction is guaranteed.

For the best results, look through the espresso machine reviews and see what other buyers have to think of the different products that are available in the market. If most of the reviews are good, then the chances are great that the product will product that satisfying cup of bliss that we all search for every day.

Segafredo Perfect Coffee Shop

Segafredo Perfect Coffee Shop
For someone who loves coffee getting the joy of getting your order right without dying to explain what you want is unparalleled. Imagine if this were a regular feature; getting your coffee just the way you like, now that's a wonderful thought.

You step into that very world when you set foot into Segafredo Zanetti, the latest name in the coffee market of NCR. Just over a year old the maiden outlet of the global brand that sells over a 100,000 tones of coffee annually and is considered to be the largest producer of espresso coffee in the world.

Segafredo Zanetti's fantastic ambience and truly out of the world coffee makes you feel like Dorothy far removed from the dusty Kansas!

With over 6,000 international Espresso Cafes worldwide, Segafredo Zanetti's foray into the Indian market is more than welcome. The coffee tastes better as the beans are self-produced on Segafredo's plantation in Brazil and this is what separates them from the rest.

Ideally the thing to set the standards of any cafe is the Espresso and the espresso here just doesn't disappoint. The straight possess sweet aroma and has a musty chaser much like liquored chocolate.

This is a coffee that has to be enjoyed straight up but crowned with luscious froth, Segafredo's Cappuccino stands a close second to the espresso.

If coffee isn't your poison then try the Hot Ciok, a hot chocolate that these guys call the 'Rolls Royce of Hot Chocolates'! The cafe has a whole list of signature must try products like Segafredo Wild (Cold Coffee with ice cream, chocolate and fruit pulp) and the Mocha Cinnamon Shake.

The cafe extends the same high standards in the food as well. The very simple yet effective food menu consists of Vegetarian and Non-Vegetarian sandwiches starting at Rs. 90 as well as short eats including puffs, cupcakes and brownies in addition to side orders.

The desserts section is one to be explored at leisure. Take your time as you indulge in the signature Cheesecake made out of Australian cheese and real blueberries. This cheesecake is a perfect accompaniment with the coffee.

The vivid interiors and the snazzy art work can fool many into believing that the cafe would be a little tough on the wallet. Oh how wrong can one be! This reviewer could have been a victim of this misconception had the coffee aficionado in him taken a leave of absence. With coffee starting at Rs. 59, the pricing is surely competitive with the existing players like Barista and Costa Coffee.

In fact a double shot espresso is cheaper in Segafredo as opposed to the other joints. The company is all set to open two more outlets in Select City Walk and Vasant Vihar and has plans to set up 40 more across the nation.

You will give time a break as you nibble on a lovely piece of dark chocolate that comes with the full bodied smooth and vicious small cup of espresso.

If you happen to love coffee, Segafredo Zanetti just might be the perfect coffee shop.

Green Mountain Coffee


Green Mountain Coffee
The Green Mountain coffee is generally noted for its excellent taste and aroma.  It comes in a number of varieties though, and each variety if highly valued by thousands of customers throughout Vermont and the world.  The Green Mountain coffees are produced from the superior grades of coffee beans which are bought by the company from around the globe.  The beans are roasted and vacuum packed to provide the public the finest and the freshest coffee products available.

Here are the Green Mountain Coffee Roasters' top sellers:

Breakfast Blend:  As the name implies, the Breakfast Blend is one of Green Mountain's most popular coffee blends.  According to some claims, this product has a rich taste with a medium level of acidity.  It is part of the Green Mountain Coffee's classic line and is produced from the blending of the crispy and citrusy Central American coffee and the sweet and full bodied Indonesian coffee.

Newman's Special Blend:  Available in K-Cup nowadays, this Green Mountain Coffee is noted for its full bodied blend of medium and dark roasts.  The origin of this blend is actually Nell Newman's preference for light roast and Pa's preference for a coffee that is roasted dark.  Placed together, this variety is the result.   This product is deemed strong, yet refined and smooth.

National Wildlife Blend:  Created in cooperation with the National Wildlife Federation, this Green Mountain coffee is a Fair Trade Organic product in which the sales are given to the Federation to help provide habitats for the songbirds and other wildlife.  Just like the Newman's Special Blend, this Green Mountain Coffee is currently made available in K-Cup form.  Aside from that, the National Wildlife Blend is produced from the combination of the Fair Trade and Organic Central and South American coffees which are cultivated from the coffee farms owned by families.  And, unlike the other Green Mountain varieties of coffee this blend is highly noted for its sweet finish and chocolate notes.

Vermont Country Blend:  This product occupies the fourth place in the line of Green Mountain coffees.  This is actually a combination of light and dark beans and is noted for its level of sweetness and for its being highly aromatic.  The coffee beans used for this blend are basically light and dark American beans.

There are other varieties of coffee included in the list of Green Mountain Coffee Roasters.  You can choose your favorite coffees either based on their origin or the roasts style.  You can even select from the decaf, flavored or regular coffees.  The decision is yours.

Thursday, June 2, 2011

Cuisinart Coffee Maker

Cuisinart Coffee Maker
The Cuisinart coffee maker is a popular choice that has been leading the way for delivering a limitless amount of individuals with the best in top quality products for many years. This has been made possible in part because of the high quality and durability of the parts that are used in the making of this well-known name brand product. There are more people every single day who are located all around the globe that are taking advantage of the fabulous taste and delicious smelling aroma that the Cuisinart coffee maker is consistently known for providing.

This trusted brand features a variety of stylish models that offer a numerous amount of coffee lovers the convenient options they are looking to find that will also offer them the utmost in delicious flavor. They are offered at several different price ranges that will largely depend on the specific options that you choose. One of the most enjoyed options among many individuals is the timer system that will allow you the advantage of being able to preset the unit to begin making a fresh hot brewed pot of java any time you would like it to begin making. Just imagine being able to wake up to a hot fresh cup of coffee that has already been made for you. There are several other handy options that you can find featured in the Cuisinart coffee maker as well, and many of these models are offered at very reasonable prices. Although there are many benefits that can be found in the automatic shut off option that will shut the machine off after a pre-determined period of time, in some models you can also program the unit to continue warming the liquid even after the initial warming period has passed.

Whether you are an individual who is looking for a style and design that offers the choice of only brewing one cup of hot java to tantalize your taste buds with, or if you have a demand for a much larger amount that is offered in the larger 12 cup sizes, you can be assured that you will easily be able to find the perfect Cuisinart coffee maker to suit your individual needs. What better way to enjoy one of America's favorite hot and tasty drinks than by having it made from a name you can always depend on? Before making your final selections, be sure to brows the variety of models and options that are available.

Please check this out for the coffee roasting

Wednesday, June 1, 2011

Coffee Roasting

Coffee Roaster
Coffee roasting is an art form. Coffee roasting generates a dynamic of coffee beans. It is true that before grilling, 'green' bean contains all the complex acids, protein and caffeine, but only green-like taste that does not resemble coffee Yukky.

This is the process of roasting coffee beans that causes carbohydrates and fats turn into aromatic oils. During coffee roasting moisture and carbon dioxide are burnt away, thus breaking down and increase the acid and give a delicious taste of coffee.

Coffee roasting is only part of the equation a true connoisseur, we also must consider the mix to really achieve perfection. It is difficult, because there are so many variants, types of coffee beans and roasting time. But as a guideline estimate, the following will definitely help you gain a better understanding about the basics of roasting coffee:

Light Coffee Roasting

Set the roaster to about seven minutes. Coffee beans will grow almost double the size and light roast you're ready. This type of coffee is very easy to find from the mass-market coffee burner. nuts are dry to touch and offer a slightly sour taste to taste.

Medium Coffee Roasting

To obtain this level of roasting you must set your roaster anywhere from nine to eleven minutes. It may not be quite abundant, such as baked light in the shops, but not so hard to find. It was sweeter than light roast, and offer more full-bodied cup with a more satisfying flavor you deeper.

Dark Coffee Roasting

In order to get a dark roast and good about thirteen minutes is required. peanut oil will begin to sizzle as heat reaches the surface of the bean. Dark roasted coffee provides a nice sense of depth, slightly spicy and slightly sweet.

Really Dark Coffee Roasting

It is about the dark as it gets before grain quality began to deteriorate. Also known as espresso, or Italian roast. Depending on the coffee roaster fourteen to fifteen minutes will be sufficient to give a good Italian-style roast. As dark roast, the beans will hiss (remember the oil?). Natural sugar content of the seeds will start to carbonize.